Soft premium food in the form of sinking chips for herbivorous and omnivorous African fish
African herbivorous fish are mainly trophies from Lake Tanganyika and many species belonging to the Mbuna group from Lake Malawi. The term Mbuna can be translated as "stone biting fish", which perfectly describes the feeding behavior of these fish. In general, Mbuna cichlids are classified as herbivorous fish, but this is a big simplification. In fact, the diet of these cichlids is very varied, and when deciding to breed them in an aquarium, you should carefully check what the food preferences of a particular species are.
The innovative Soft Line pelleted food for aquarium fish is readily eaten and easier for fish to digest. Due to the high hydrostability of these products, they retain their shape in water and their swelling is minimized. The high hydrostability of the feed limits the transfer of nutrients into the aquarium water and does not cause cloudiness. Pellets include herring, whose protein has an excellent amino acid profile, crustaceans rich in unsaturated fatty acids and chitin, several types of algae and insect larvae Hermetia illucens, which provide a high dose of energy. In addition, Soft Line pellets increase the resistance of fish thanks to ingredients such as natural immunostimulants - beta-glucan, garlic, prebiotics from algae and vitamin C.
Soft Line foods also include the interesting planktonic crustacean calanus (Calanus finmarchicus). It is a source of astaxanthin, a protein rich in essential amino acids and unsaturated fatty acids, including omega-3s. The Soft Line food, thanks to its soft texture and the richness of the ingredients used, allows the fish to be nourished naturally while providing feeding comfort for the aquarist.
- soft food in the form of sinking chips for herbivorous and omnivorous African fish
- contains algae (Spirulina platensis 20%, Laminaria digitata 4.1%, Chlorella vulgaris 2.8%, Lithothamnium calcareum 1.2%), which, among others, are a source of protein, minerals, immune-supporting substances and prebiotics.
- regulates digestion and prevents inflammation of the digestive tract due to its high fiber content (including fruits and young alfalfa), chitin from crustaceans and chlorophyll from algae
- enhances the color of fish
- supports fat metabolism.
Composition: algae (Spirulina platensis 20%, Laminaria digitata 4.1%, Chlorella vulgaris 2.8%, Lithothamnium calcareum 1.2%), plant products (including young alfalfa shoots 8.6%), plant protein extracts , fruits 2.3%, cereals, fish and other fish products (herring meal), molluscs and crustaceans (including krill meal 6%, squid meal 4%, sea otter meal 1.7%), insects (meal of insect larvae 5 %), yeast, oils and fats, feed materials of mineral origin.
Analytical Ingredients: crude protein 40.0%, oils and fats 8.0%, crude fiber 5.5%, moisture * 10.5%.